Food literacy, the understanding that food choices affect human and planetary health, can be an important tool for building resilient individuals and communities. A combination of nutrition knowledge, culinary skill, food systems awareness, and behavioral change, food literacy is a …
Informational interviews put you in the driver’s seat. They are phenomenal opportunities to find out more about a job, career path, industry, or company you’re interested in. But any interview is often only as good as the questions the interviewer …
We hosted an AFE (Agriculture, Food and Environment) Career Discovery Session on Feb 14th, and these are some highlights from the talk.
Division Chair, Professor Tim Griffin, and Associate Professor Erin Coughlan de Perez shared their own personal career journeys, …
During a job interview, you can expect to be asked all kinds of questions about your education, experience, and skills. At a certain point, the interviewer will shift gears and ask if you have any questions for them, which gives …
Lauren Abda founded Branchfood and built the largest food entrepreneurs and startups community in New England. She is also the Co-founder of Branch Venture Groups, a network of investors who support early-stage food start-ups. She graduated from Tufts Friedman School …
