Gain real-world experience, network, and launch your career
At the Friedman School, we believe the best way to learn is through action. That’s why every student in our Master of Science in Nutrition and Online Master of Science in Nutrition programs is required to complete at least 120 hours of hands-on Experiential Learning (EL).
Experiential Learning is an opportunity for students to turn classroom knowledge into a real-life experience and to create networks that widen the possibilities for future career opportunities. EL experiences may take many different forms including but not limited to:
- Practicum
- Research Assistantship
- Community work
- Internship
- Master’s Thesis
The Essentials:
What does an Experiential Learning (EL) Project entail?
Identify an EL Opportunity
Meet with your Academic Advisor to discuss options. EL experiences must meet at least 2 of core competencies.
Develop a Proposal for Your EL
Complete the EL Proposal Form and gain approval from your Advisor and EL supervisor.
Complete & Reflect on Your EL
Fill in the EL Completion Form and document takeaways from the experience.
