Welcome to our featured employer series where we will feature different companies/organizations in the food, nutrition, and public health field!
What do they do?
New Entry Farm is an initiative of Tufts University’s Friedman School of Nutrition Science and Policy. …
Ingrid Zhou is a second year FANPP student. She worked as a quality intern for Maspanadas, a food start-up at Maryland; as a research assistant with Professor Larissa Calancie; and as the student ambassador for Block Career Center in the …
Whether the email subject line is “Interview Request,” “Availability for Interview,” or something similar, you’ve made it to the next phase of your job search: the job interview. In your excitement, you may dash off a quick email to the …
What is precision nutrition?
Precision nutrition finds the most suitable diet for individual people based on one’s DNA, microbiomes, and metabolic reactions. (1) In the future, with the help of precision nutrition, scientists may be able to find more effective …
What is sustainable nutrition?
Sustainability is defined as a future-minded way of production. While setting an environmental sustaining capacity is a baseline, nutrition sustainability aims to search for the food system driving nodes and find more efficient solutions in the …
Here’s what AFE student Kenzie Ballard had to say about her summer internship at Project GROWS:
“This summer, I was given the amazing opportunity to serve as Education Fellow at Project GROWS. Originally from Louisville, KY and studying in Boston, …
The “tell me about yourself” interview question is more of a statement than a question. But, when you hear it, you know what comes next: it’s time to tell the interviewer all about you.
In some respects, this interview question …
A common (yet often dreaded) interview question is, “What is your weakness?” because who wants to talk about what they aren’t good at? However, employers often ask this question to better understand who you are as a candidate, how you’ll …
Becket Harney is a second year AFE student and worked as a Sustainability intern for Stonyfield, a leading dairy company in New Hampshire. He received his Bachelor’s degree in Environmental Science and Sustainability and Minor in Inequality Studies from Cornell …
Each year, thousands of international students apply for H-1B visas—temporary non-immigrant visas that allow individuals to work in the U.S. Since only a limited number of H-1Bs are given out each year, the H-1B visa process can be stressful, not …
